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What makes a honey?

What makes a honey?

A detailed look at different processing methods, explaining what is unique about the five honey processed lots that we will be roasting this year.

What makes a honey?

A detailed look at different processing methods, explaining what is unique about the five honey processed lots that we will be roasting this year.

Read more

Read more

Loma Linda three ways

In February James and myself visited El Salvador, a first for both of us, but not for Workshop Coffee. We’ve bought coffees through JASAL for the last three years and...

Loma Linda three ways

In February James and myself visited El Salvador, a first for both of us, but not for Workshop Coffee. We’ve bought coffees through JASAL for the last three years and...

Read more

Untapped potential

Have you tried:

Untapped potential

Have you tried:

Dark chocolate <br> Maple <br> Raisin

Article

Bestseller

Article

House Blends

Article

Roasted for espresso and filter brewing, Article is our house coffee – a high performing, consistent blend offering reliability and a satisfying, classic flavour profile.
Baking spice <br> Toffee<br> Jammy

Legacy

Legacy

House Blends

Legacy

Comprised of seasonally refreshed lots from our most trusted and established producer relationships. Roasted for all brewing methods, this elevated blend delivers a sweet and complex cup with flavours of baking spice, toffee and jammy forest fruits.
A vibrant espresso with a silky body carries flavours of caramelised sugars, marzipan and warm berries.

El Nevado

Bestseller

El Nevado

House Blends

El Nevado

Our perennially available single origin Colombian coffee, roasted for all brew methods.