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Coffee: All Filter Espresso Decaffeinated Origin: All
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Aromas of dried cranberry and almond lead to a gentle yellow plum acidity and  rolling, cocoa nib finish. In milk expect raspberry jam Bakewell tart.
Loma Linda Soaked Espresso £9.00
Country El Salvador
Region Apaneca-Ilamatepec
Aromas of dried cranberry and almond lead to a gentle yellow plum acidity and rolling, cocoa nib finish. In milk expect raspberry jam Bakewell tart.
Cherry and sweet apricot kernel top notes complement flavours of toasted hazelnut and dark chocolate. A juicy mouthfeel leads to a clean yet lingering finish.
La Parroquia Espresso £8.50
Country Guatemala
Region Huehuetenango
Cherry and sweet apricot kernel top notes complement flavours of toasted hazelnut and dark chocolate. A juicy mouthfeel leads to a clean yet lingering finish.
This sugar cane processed decaf has a rich chocolate and hazelnut body, complimented by a soft, mellow acidity.
Suaza Decaffeinated Espresso £9.00
Country Colombia
Region Suaza
This sugar cane processed decaf has a rich chocolate and hazelnut body, complimented by a soft, mellow acidity.
An opportunity to try our concise range of filter coffees side by side or a reason not to have to choose.
Filter Tasting Pack £20.00
Country Assorted
Region Assorted
An opportunity to try our concise range of filter coffees side by side or a reason not to have to choose.
Tonnes of juicy rhubarb and raspberry flavours cut through a clean and sparkling cup, complemented by a distinct hoppy aroma and a lightly jammy texture.
Marimira AA £11.50
Country Kenya
Region Murang'a
Tonnes of juicy rhubarb and raspberry flavours cut through a clean and sparkling cup, complemented by a distinct hoppy aroma and a lightly jammy texture.
A very generous and complex cup, with a pineapple sweetness and notes of orange blossom. A juicy mouthfeel leaves notes of lemon cake and honey in the finish.
Kelloo £10.00
Country Ethiopia
Region Werka
A very generous and complex cup, with a pineapple sweetness and notes of orange blossom. A juicy mouthfeel leaves notes of lemon cake and honey in the finish.
A slim, velvety mouthfeel carries notes of fig, macadamia nut and caramel in this delicate, balanced and well-rounded cup. Ends with a long, sweet finish.
Los Pinos £9.50
Country Costa Rica
Region Tarrazu
A slim, velvety mouthfeel carries notes of fig, macadamia nut and caramel in this delicate, balanced and well-rounded cup. Ends with a long, sweet finish.
Enticing floral notes of jasmine and cedar add to a sweet cup with flavours of whitecurrants and raspberries.  A lovely soft mouthfeel carries a perfumed finish.
Samii £10.00
Country Ethiopia
Region Kochere
Enticing floral notes of jasmine and cedar add to a sweet cup with flavours of whitecurrants and raspberries. A lovely soft mouthfeel carries a perfumed finish.

Sourcing & Seasons

As quality-focused coffee roasters…

A large part of our role is choosing which particular coffees will be featured in our range, intended to showcase the best coffee possible. This means working closely with the best coffee growers, producers, exporters and co-operatives, ensuring our coffee closely reflects growing and harvesting seasons around the world.

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