Coffee: All Filter Espresso Decaffeinated Origin: All
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Caramels and boiled sweets abound in this playful espresso, lifted by intense red fruit and black grape flavours, with a lingering Turkish Delight finish.
Kamwangi AB Espresso £10.50
Country Kenya
Region Kirinyaga
Caramels and boiled sweets abound in this playful espresso, lifted by intense red fruit and black grape flavours, with a lingering Turkish Delight finish.
Aromas of gingerbread and orange blossom lead to intense flavours of marmalade and floral honey. A hint of pepper adds complexity to a long, chocolatey finish.
Hunkute Espresso £8.50
Country Ethiopia
Region Sidamo
Aromas of gingerbread and orange blossom lead to intense flavours of marmalade and floral honey. A hint of pepper adds complexity to a long, chocolatey finish.
This sugar cane processed decaf has a rich chocolate and hazelnut body, complimented by a soft, mellow acidity.
Suaza Decaffeinated Espresso £9.00
Country Colombia
Region Suaza
This sugar cane processed decaf has a rich chocolate and hazelnut body, complimented by a soft, mellow acidity.
Tonnes of juicy rhubarb and raspberry flavours cut through a clean and sparkling cup, complemented by a distinct hoppy aroma and a lightly jammy texture.
Marimira AA £11.50
Country Kenya
Region Murang'a
Tonnes of juicy rhubarb and raspberry flavours cut through a clean and sparkling cup, complemented by a distinct hoppy aroma and a lightly jammy texture.
Luscious, fruited flavours of apricot and lychee are accented by black tea and tamarind notes, whilst a crisp acidity underpins honeycomb and violet aromatics.
Bildiimoo £10.00
Country Ethiopia
Region Nensebo
Luscious, fruited flavours of apricot and lychee are accented by black tea and tamarind notes, whilst a crisp acidity underpins honeycomb and violet aromatics.
Intense date sweetness and flavours of pecan precede a tingly red apple acidity. A velvety mouthfeel finishes with lingering notes of milk chocolate.
El Roble £10.00
Country Costa Rica
Region Tarrazu
Intense date sweetness and flavours of pecan precede a tingly red apple acidity. A velvety mouthfeel finishes with lingering notes of milk chocolate.
Loma Linda Twin Pack - Double Soaked & Pulped Natural
Loma Linda Twin Pack £18.00
Country El Salvador
Region Apaneca-Ilamatepec
Loma Linda Twin Pack - Double Soaked & Pulped Natural
Milk chocolate and lovely caramels complement notes of red apples, fresh herbs and a zingy sherbert-like acidity, rounded off with a lush, silky mouthfeel.
Loma Linda Double Soaked £9.50
Country El Salvador
Region Apaneca-Ilamatepec
Milk chocolate and lovely caramels complement notes of red apples, fresh herbs and a zingy sherbert-like acidity, rounded off with a lush, silky mouthfeel.
A smooth body and lots of brown sugar sweetness underpin fragrant yet approachable notes of orange rind and hazelnuts with a clean toffee finish.
Loma Linda Pulped Natural £9.50
Country El Salvador
Region Apaneca-Ilamatepec
A smooth body and lots of brown sugar sweetness underpin fragrant yet approachable notes of orange rind and hazelnuts with a clean toffee finish.

Sourcing & Seasons

As quality-focused coffee roasters…

A large part of our role is choosing which particular coffees will be featured in our range, intended to showcase the best coffee possible. This means working closely with the best coffee growers, producers, exporters and co-operatives, ensuring our coffee closely reflects growing and harvesting seasons around the world.

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