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Coffee: All Filter Espresso Decaffeinated Origin: All
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Sweet cherry jam and salted caramel flavours abound in this creamy espresso.  In milk, subtle pistachio and gingerbread aromas soften, reminding us of Victoria sponge cake.
San Felipe Espresso £9.00
Country El Salvador
Region Apaneca-Ilamatepec
Sweet cherry jam and salted caramel flavours abound in this creamy espresso. In milk, subtle pistachio and gingerbread aromas soften, reminding us of Victoria sponge cake.
This decaf option makes for an incredibly sweet and aromatic cup. Laden with milk chocolate, vanilla and orange peel, it’s coupled with a syrupy, lingering finish.
La Serrania Decaffeinated Espresso £9.50
Country Colombia
Region Pitalito
This decaf option makes for an incredibly sweet and aromatic cup. Laden with milk chocolate, vanilla and orange peel, it’s coupled with a syrupy, lingering finish.
Comforting notes of milk chocolate and fudge make a deep and moreish cup. Light, stone fruit acidity and a mild herbal character add extra layers of complexity.
El Recuerdo £10.00
Country El Salvador
Region Apaneca-Ilamatepec
Comforting notes of milk chocolate and fudge make a deep and moreish cup. Light, stone fruit acidity and a mild herbal character add extra layers of complexity.
A deep sweetness of caramel and tamarind is lifted by notes of juicy satsuma and yellow plums. Expect a smooth finish with a cola aftertaste.
Augusto Armas £10.50
Country Guatemala
Region Huehuetenango
A deep sweetness of caramel and tamarind is lifted by notes of juicy satsuma and yellow plums. Expect a smooth finish with a cola aftertaste.
Beautiful floral aromatics lead to flavours of cooked citrus, sweet lychee and lemongrass. A soft mouthfeel underpins this delicate and balanced cup.
Alemu Bukato £11.00
Country Ethiopia
Region Banko Gotiti
Beautiful floral aromatics lead to flavours of cooked citrus, sweet lychee and lemongrass. A soft mouthfeel underpins this delicate and balanced cup.
Refined yet generous. This sweet, winey coffee offers an abundance of fruit notes, including plum, blackberry, mango and cherry, all supported by a syrupy body.
Gachatha AB £13.00
Country Kenya
Region Nyeri
Refined yet generous. This sweet, winey coffee offers an abundance of fruit notes, including plum, blackberry, mango and cherry, all supported by a syrupy body.
Well rounded espresso with a velvety texture and sweet flavours of currants and figs. In milk expect an aftertaste of chocolate and Chelsea buns.
Pedregal Espresso £9.00
Country El Salvador
Region Apaneca-Ilamatepec
Well rounded espresso with a velvety texture and sweet flavours of currants and figs. In milk expect an aftertaste of chocolate and Chelsea buns.

Sourcing & Seasons

As quality-focused coffee roasters…

A large part of our role is choosing which particular coffees will be featured in our range, intended to showcase the best coffee possible. This means working closely with the best coffee growers, producers, exporters and co-operatives, ensuring our coffee closely reflects growing and harvesting seasons around the world.

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