Filter Tasting Pack

About

An ideal introduction to our seasonal filter range, our Filter Tasting Pack brings together four coffees from our current line-up.

Duber Vasquez, Bomboca, Colosay, Jaén, Cajamarca, Peru:

Aple compote, sweet sultanas & buttery oastry notes abound, reminding us of apple strudel. Expect a silky body with a pear freshness & butterscotch finish.

Danche, Chelbesa, Yirgacheffe, Gedeo Zone, SNNPR, Ethiopia:

Densely packed with vibrant fruit notes, look for roasted peach & tinned pineapple. Aromas of dried violets & gingerbread linger in a super clean finish.

Jorge Tapia, Lloa, Pichincha, Ecuador:

Juicy & sherberty, look for notes of cherry blossom, apricot & boiled sweets. Herbaceous, sappy & floral flavours of sugarcane, lychee & anise run throughout.

Gitesi by Gahizis, Karongi, Western Province, Rwanda:

Bright pops of clean citrus lift a super sweet cup, reminding us of vanilla, brown sugar & lilies. Marmalade & cooked peach flavours linger in the finish.

Please note that, as we source and roast our coffee's seasonally, we cycle through our coffees regularly. As a result, the coffees pictured and described may not be those included in the Filter Tasting Pack you receive.