Filter Tasting Pack

About

An ideal introduction to our seasonal filter range, our Filter Tasting Pack brings together four coffees from our current line-up.

Yolanda Cabrera, Umapata, Lares, Calca, Cusco, Peru:

A lively, winey acidity provides complexity and dimension to a very round, sweet cup. Look for flavours of black cherry, fig leaf & allspice.

Agustin Ccasa Ccoyo, Huaynapata, Yanatile, Calca, Cusco, Peru:

Fernando Trujillo, Tarqui, Huila, Colombia:

Deeply sweet and moreish, like milk chocolate flecked with nougat, we’re picking up on yellow plum & butterscotch flavours leading to a fresh pear finish.

Gachatha AA, Kihora, Nyeri, Kenya:

Sparkling & crisp, look for aromas of rhubarb & rose petals. A tart, lime-like acidity complements sweet pomegranate before a white chocolate finish.

Please note that, as we source and roast our coffee's seasonally, we cycle through our coffees regularly. As a result, the coffees pictured and described may not be those included in the Filter Tasting Pack you receive.