And continuing in the spirit of the season, for a limited time we'll be stocking these utterly amazing (if somewhat non-traditional) puff pastry mince pies in our Marylebone Coffeebar.
They're made by our good friends at Yeast Bakery, from Lescure butter and Shipton Mill flour, and loaded with brandy, butter, apple, mixed peel, baking spices and so much more.
We're only bringing in a handful each day, so don't miss out -- £2.50ea for delicious Christmas cheer.
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