One of the joys of spring, in our minds anyway, is the arrival of fresh crop coffees from Africa. Something we look forward to intently, especially on the back of Tim's trips to origin, followed by his subsequent reports on how great certain things were tasting, 2015 hasn't disappointed. Our third year in Ethiopia allowed us to obtain a much larger volume of coffee from the Duromina Co-operative located in the Jimma Zone, Western Ethiopia, a favourite from our filter range last year.
Coming off the back of the natural Brazil of Pirapitinga and the washed Colombian of El Diamante, V21 and V22 respectively, the Duromina is a perfumed delight, full of dark chocolate, hops and ripe peaches. A pleasure as your morning cappuccino, the mid-afternoon espresso or a delicious little Shakerato, Cult of Done V23 is available in all Workshop stores across London and online now.
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