As our range of equipment and hardware continues to expand, our focus remains on showcasing products we’ve extensively tried and tested to ensure they don’t just complement, but elevate, your home brewing experience.
Sometimes that means introducing a new category of products, like water filters or storage canisters, whilst at others it means extending our existing range to offer greater choice.
Dubbed an entry-level grinder, the Baratza Encore is perhaps underselling itself. Whilst it is the brand’s most accessibly priced grinder – and comparably priced to the much-loved Wilfa Svart – it’s a reliable and impressive countertop grinder for the home brewer. The 64mm hardened steel burr is hard wearing and produces a precise grind quality. Two colour options – black and white – allow you to choose a look that blends in on your countertop.
Setting-up and dialling in
Boasting a small footprint (33.8cm x 14.0cm x 16cm (H x W x D)), the Encore is incredibly easy to set-up straight out of the box. Simply pop the rubber ring into the top of the burr set and affix the switch and you can begin grinding your coffee. However, as with any grinder, the first thing you’ll want to do is dial it in.
Your grind size can be easily adjusted with a simple twist of the hopper. Following the 40 numbered settings labelled on the hopper, rotating towards the lower numbers will provide a finer grind, whilst twisting toward the higher numbers will coarsen the consistency of your grounds
The instruction manual in the Encore’s box offers some useful jumping off points for where they recommend setting your grinder for different brew methods. However, what these don’t factor in is your recipe (i.e. how much coffee you might be making with that specific brewer). We’ve therefore built on their guidelines to offer some more specific starting points:
1 minute brew time, 15g coffee to 230g water, inverted – Setting 12
3 minute brew time, 16g coffee to 250g water, regular – Setting 15
1-Cup, 15g coffee to 250g water – Setting 14
2-Cup, 30g coffee to 500g water – Setting 20
25g coffee to 400g water – Setting 18
60g coffee to 1000g water – Setting 32
45g coffee to 750g water – Setting 26
36g coffee to 600g water – Setting 25
75g coffee to 1250g water –Setting 30
Whilst more specific than the manual’s instructions, we still view these as starting points. Each grinder will be calibrated slightly differently, so be sure to find the grind size that works best for you in the cup. You can find more detail on how to approach your grind size in this video.
Cleaning & Maintenance
Keeping your Encore clean is incredibly straightforward. Remove the hopper by rotating it to the coarsest setting and lifting it out. This will reveal the rubber seal and burr set below. Removing both, the stiff-bristled brush included with the grinder allows you to remove any built-up fines from the seal and the burrs.
To maintain consistently clean cups of filter coffee we recommend carrying this out at least once a week if you’re using the grinder on a daily basis, and monthly if you’re just using it at the weekends.
Perhaps one of Baratza's most commendable and appealing qualities is their commitment to creating products that stand the test of time. As well as allowing for easy removal of parts for cleaning, the Encore has also been designed so that every part of it can be replaced with relative ease. This avoids the challenge of built-in obsolescence that many electronic devices face and helps ensure the product will be part of your home brewing routine for years to come.